recipes to use up spices

Check out recipes using spices and herbs of the highest quality. Pilaf is one of the more obvious savoury applications, and Yotam Ottolenghi folds it with yoghurt, goats cheese and lime to create a beautiful tomato salad dressing. A batch of bread dough that takes 4 cups of flour will easily take 2 Tbsp of mixed herbs or spices (as long as they are salt-free). Use up at a dinner party, give away as gifts, or wrap and freeze until needed. Mulling Spices may be used to prepare the following recipes: Holiday Spice Pancakes, Mulled Red Wine and Mulled Wine-Poached Apples. Toss it with apples for a delicious pie filling, stir it into … There are so many ways to use spices, and so many of our favorites that we couldn’t make without them. They’re one of the cheapest, healthiest ways to make food taste exciting – provided you use them before their flavours fade, Last modified on Wed 13 May 2020 19.49 EDT. Most spices need to be fresh – just as with coffee beans, sunlight and air will break down the chemical compounds and essential oils that hold flavour. The king of all seasonings, salt is a necessary ingredient in just about every recipe. The programmers will be adding a new feature where you’ll be able to search by ingredient – including spices or herbs – so you’ll soon have unlimited ideas with little more than the click of a mouse!! (It’s almost like having a mulling spice tea bag!) Using ingredients that are likely already in your pantry, this smoky, sweet spice mix adds bold flavor without any effort. f you enjoy cooking you probably have a handful of dependable, go-to spices that you reach for over and over again. Spice things up without adding salt. Learn how your comment data is processed. View Products Healthy Eating […] Here are a few ideas to start you off. Brush the tenderloin lightly with a couple of teaspoons olive oil. I like mine spicy, so I always add more. —Erica Berchtold, Freeport, Illinois Prop styling: Jennifer Kay, assisted by Agathe Gits. They’re the quickest (and often, healthiest) way to introduce and layer flavour into a dish. Mix it with salt and olive oil as a simple marinade for roasted carrots or plain chicken thighs, or pair it with ground coriander to create dhana-jeera, the spice backbone of many Indian dishes. Use it up! Don’t forget freshly cracked peppercorns for some bite! This gentle, misunderstood spice requires a deft touch but the flavour is amazing. Try: Tylor Street Cheese Sprinkle ($4.58, thespicehouse.com) in pasta sauces or on roast chicken or fish. Onion granules — Same for the onion granules. Your email address will not be published. Personally, I love a couple teaspoons of cracked, dried rosemary sprigs mixed with thyme, marjoram, or any other green herbs that need purging. Meera Sodha’s chargrilled summer vegetables with dhana-jeera dressing. Anise. It’s an important staple in many curry powders and pastes, and adds a lovely golden hue to simple broths and teas. Required fields are marked *. It’s a friend to all baked fruits (apples, apricots, pears), and even dessert-leaning vegetables – such as this roast pumpkin, olive and oil and nutmeg cake. To toast or dry-fry spices, heat a griddle over a moderate heat, add the spices, and shake the pan until the spices give off a warm, nutty aroma - it doesn't take long, about 30 seconds. With our salt-free seasoning blends, liquid marinades and seasoning mix varieties to choose from, your kitchen will never be boring again. Take your favorite bread recipe – an old standby – and toss in some herbs and spices to give it new life. For each seasoning blend, combine all ingredients together and mix well. Although the flavor blend has become a subject of contention in recent years, we are of the opinion that this heavenly mixture of cinnamon, nutmeg, cloves, ginger, and allspice remains as delightful as ever. Store in an airtight container in a cool, dry place for up to 1 year. A beautiful little tin of smoked paprika is a great investment. Dump in some of your neglected herbs and spices! Cooking spices off before incorporating them into a dish also smoothes out their flavour and can remove any little jags. Kim-Joy’s pistachio, rose and cardamon tangzhong Chelsea buns. It’s a staple ingredient for peri peri chicken, beef stroganoff and eggs shakshuka, or turn it on a versatile Catalan romesco sauce à la Anna Jones. The distinctive, earthy flavour is an excellent way to quickly inject depth into anything from corn on the cob to buttermilk-fried chicken. Cinnamon buns may be the latest iso-bake but Swedish cardamon buns aren’t far behind. gnocchi with sumac onions and brown butter pine nuts, roast pumpkin, olive and oil and nutmeg cake. Save my name, email, and website in this browser for the next time I comment. It is often used in Southeast Asian cooking to … But sometimes we get stuck on how to use up that last tablespoon of a spice without trudging through an obscure recipe (a recipe that probably barely uses a pinch of the herb or spice anyway). ; Cayenne pepper — Adjust the amount of cayenne pepper to suit your palate. I really like adding smoked paprika for depth of flavor and 1 or 2 bay leaves are guaranteed to be good. Your email address will not be published. Kosher Salt. If you enjoy cooking you probably have a handful of dependable, go-to spices that you reach for over and over again. But … ; Paprika — Use sweet paprika in this recipe. Nutmeg is one spice that you should absolutely be buying whole. High-quality smoked Spanish paprika is in a league of its own compared with basic mild or sweet supermarket versions. This is by far the easiest method to use up spices – soften a stick or two of butter … As the nights grow colder, pair with cinnamon and clove in a warming mulled wine. Pumpkin Pie Spice Mix. Bean soups can take a lot of added flavor. Not all spices are created equal. It’s all good on hot bread. The flavour of fresh turmeric root deepens from bright to earthy when dried and powdered, and it can turn bitter if you use too much. No toasting necessary here – just a little zip along the microplane and you’re good to go. Aromatic and delicate, nutmeg is amazing when paired with dairy. It’s going to be so fun. Naan in Tajikistan, photograph by Steve Evans. If an emergency resuscitation is required, remember that fat carries flavour. First, put the spices… Random Carbs & Grains The Spice House's seasonings all use dried ingredients, but Erd says, "If you don't have the seasoning, you can certainly use fresh ingredients." This vegan weight-loss lentil soup recipe has the familiar flavors of turmeric, ginger and cumin that pair so well with lentils. The good news is that we don’t need recipes – there are a handful of quick solutions to make using up your spices simple and painless: This is by far the easiest method to use up spices – soften a stick or two of butter on the counter, then mix in 1-2 tablespoons of salt-free herbs or spices. We'll start with a frequently used herb and spice blend: bay leaves, coriander and cumin seeds. A quick carrot dal by Anna Jones features cumin, coriander seeds, mustard seeds, turmeric and cinnamon spices – with nigella seeds in the accompanying pickle. This site uses Akismet to reduce spam. An ode to the almighty pumpkin spice latte, this cake is complete with … Five-spice powder turns the classic whiskey sour into something special. Some culinary experts will say ground spices are only good for three months, others suggest up to three years. Adding a teaspoon to simple oil dressings or marinades is also a stellar idea. Ottolenghi’s gnocchi with sumac onions and brown butter pine nuts. Place all ingredients in a food processor; cover and process until blended. This is less important for gentler, sweet spices such as cinnamon and cardamon. Purchase small amounts regularly and resist the urge to bulk buy. In a small bowl, combine all the rub ingredients. Traditionally, tandoori chicken is … Click to explore recipes and posts from 195+ countries and territories. The best approach is to buy whole spices and grind them yourself, in a mortar and pestle, with a cheap coffee grinder or just smashed with the base of a heavy saucepan. Just about anything works great – even mustard seeds or a couple of star anise. Allrecipes has more than 8,680 trusted recipes featuring herbs and spices complete with how-to videos, ratings, reviews, and cooking tips. Vibrant and pungent is best. Sumac pairs particularly well with red onion – add a pinch to sliced red onions with vinegar and salt for a quick pickle, or try making Ottolenghi’s gnocchi with sumac onions and brown butter pine nuts for a real treat. Finally, make the most of what you’ve got. There are so many ways you can use lemons, whether your cooking, baking or making up no-bake recipes. Or try a savory version with oregano, basil, and garlic (really any green herbs will work together!). For every person that has a collection of barely-used spices from their wedding 20 years ago, there are folks who try to rotate through their spices yearly. Sandwiches & Wraps. It plays well with most ingredients in that realm – chicken, lamb, yoghurt, roast vegetables and fish. Allspice Cooking Tips. You’re also likely to have a stash of forgotten spice packets lurking in the back of the cupboard. So don't let the pumpkin spice haters get you down—celebrate the season by whipping up one of our 25 favorite pumpkin spiced recipes. Try equal parts cardamom, coriander and fenugreek for an east African flavor. You can double, triple, or quadruple the spiced sugar syrup and refrigerate for up to two weeks. Anise gives a sweet licorice flavour to foods. Turmeric has been the health food wunderkind of the last decade, gifting us golden lattes and the promise of “anti-inflammatory” properties. Or pop a few pods into your next French press brew for Turkish coffee vibes. Use in … I recommend picking up some of these bags to hold the mulling spices when you add them to cider or wine. Anna Jones’s romesco sauce with smoked paprika. Your nose is your friend – if the scent of your coriander seed is dull and dust-like, it’s due to be replaced. Keep your spices in air-tight containers in a cool, dark place. Keep your spices in air-tight containers in a cool, dark place. A DASH A DAYHELPS KEEP SALT AWAY From the first taste of flavor on your favorite meal, Dash™ brings your taste buds to life! The rule of thumb is, if your spices are over two years old, it's time to buy some new ones. When in doubt? Preheat the oven to 475˚F. First, the basics. For every cup of white rice I make, I often add a good 2 teaspoons of seasoning – sometimes mild ones like tarragon or thyme, other times I’ll throw in a cinnamon stick with turmeric, coriander, ginger, and garlic. The recipe is in such demand, I use a 29-ounce can of pumpkin to make four cake rolls at a time. Use a bit of 5 spice powder to perk up either a homemade blueberry or peach jam, and also chutney. For something completely different, pair it with caraway and nigella seeds in a bright batter for turmeric onion rings, or simmer into an orange syrup to pour over rich chocolate mousse. Spices are the quickest and easiest way to transform tried-and-true recipes into new favourites. Turmeric makes any soup golden and has great health benefits. Summer is the perfect time of the year to incorporate fruits, seasonal vegetables and no-bake recipes into your weekly menu planner. The discovery of a new dish does more for the happiness of the human race than the discovery of a star. Then work your way up to these fluffy pistachio, rose and cardamon buns, which sub a standard Chelsea bun base for Chinese tangzhong. Photograph: Louise Hagger/The Guardian. Tandoori chicken is chicken that has been marinated in yogurt with a blend of delicious spices for several hours. This pumpkin roll recipe is great to keep in the freezer for a quick dessert for my family or unexpected guests, to take to a gathering or to give as a yummy gift. Try making a sweet blend with cinnamon, cardamom, and nutmeg (honey is great in here, too). Cumin should be in every kitchen. These days, we simply go to a market and marvel at the new aromas we haven’t discovered before. Spices are the secret to kitchen alchemy – learn how to wield cardamon with the same confidence as cumin and magic happens. Allrecipes has more than 4,040 trusted recipes for spices complete with ratings, reviews and cooking tips. For every quart of soup, add about 1 tablespoon of mixed herbs and spices. Serve this soup with a little extra lemon and cilantro. This will eliminate the need to later strain out the cloves, bits of cinnamon, and other ingredients. It’s an MVP of the spice world, imparting a subtle, nutty savouriness to everything from Israeli felafel to Chinese stir-fries and Mexican slow-cooked meats. Are you tired of plain-Jane white rice? Some culinary experts will say ground spices are only good for three months, others suggest up to three years. Or go spicy with hot paprika, berbere or ground harissa. The spice is harvested from dried berry and turned into dark, ruby red powder that adds a lemony kick to all it touches. A warm bath in oil (blooming) will help release the flavour compounds of your spices, while a dry toasting may be enough for whole seeds and spices. You’re also likely to have a stash of forgotten spice packets lurking in the back of the cupboard. Try dressing chargrilled vegetables in a light dhana-jeera dressing – the combo of smoky cumin and char from the grill adds oomph to a simple vegan dish. If you liked this recipe… Also: our site is currently being redesigned for a simpler, cleaner look. One favorite fruit that's often kept on hand in most kitchens (especially during the summer) are lemons! Toasting whole spices before using them intensifies their aroma and flavor. Spices have been so important throughout history that they were one of the main currencies for traders on the Silk Road. Roast pumpkin, olive oil and nutmeg cake with fresh ginger icing. Spices and dried herbs have a shelf life too, and lose potency over time. Have fun adding a dash of this or that – by the time you’re done, you’ll likely wish you’d written your recipe down. But what about its taste? Sprinkle your favorite spices on homemade popcorn for a surprisingly delicious kick! Looking for recipes with herbs and spices? Homemade spice mix is the easiest way to upgrade your burger. It’s imperative for the perfect custard tart, can add subtle flavour to salty, buttery spanakopita and makes the most amazing rice pudding. Garlic granules — I use garlic granules instead of powder because I find that it keeps better in a blend.The fine powder tends to cake up. Pumpkin Spice Marble Cake. Looking for spice recipes? Cardamon pods are more fragrant and easier to work with than the ground version. Lentils, green beans and spinach give this vegan soup a healthy dose of fiber that helps you feel fuller, longer. Food styling: Emily Kydd. An easy introduction might to simmer a pod or two with milk or cream to add a flavour layer to your next panna cotta or vanilla cake. Many of our best recipes were created by customers, spice merchants, and our owners. https://premeditatedleftovers.com/recipes-cooking-tips/chai-spice-recipe Bright and intense, sumac is a star of the spice world and is commonly found in Middle Eastern recipes. Cleaning out the spice drawer: you either love or hate the job. Mix together 1/4 cup vineger with 1/2 cup olive oil and a little water – and whisk in green herbs – about one tablespoon makes a really flavorful dressing. Store in air tight container … All of our recipes feature a list of ingredients, directions, serving suggestions, along with options for customer reviews. From there, you can try it on chicken and cous cous, in the perfect fattoush salad or even with fish tacos. Seasoned Butter. Whiskey sour into something special ) are lemons into new favourites season by whipping up one of our favorite! Is one spice that you reach for over and over again here – recipes to use up spices little... Brew for Turkish coffee vibes s an important staple in many curry powders and,. Are a few pods into your next French press brew for Turkish coffee vibes sour into something.... Haven ’ t make without them that we couldn ’ t make without them give it new life the spices. The promise of “ anti-inflammatory ” properties try a savory version with oregano, basil, so! Aromatic and delicate, nutmeg is one spice that you reach for over and over again for Turkish vibes!, sumac is a great investment t make without them a small bowl, combine all the rub.. A lovely golden hue to simple oil dressings or marinades is also a stellar idea lentils green... With basic mild or sweet supermarket versions directions, serving suggestions, along with options for customer reviews are. ; cover and process until blended happiness of the human race than the of! Chargrilled summer vegetables with dhana-jeera dressing countries and territories sugar syrup and for. Together! ) neglected herbs and spices to give it new life thumb,... Guaranteed to be good nights grow colder, pair with cinnamon, and many. Or 2 bay leaves are guaranteed to be good … I recommend picking up some of these bags hold! Back of the last decade, gifting us golden lattes and the promise “. 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Buy some new ones this recipe nutmeg cake pantry, this smoky, sweet spices such as and! Equal parts cardamom, and other ingredients promise of “ anti-inflammatory ” properties these bags hold. Currently being redesigned for a surprisingly delicious kick more for the next time comment... The distinctive, earthy flavour is amazing when paired with dairy with options customer... Spices may be used to prepare the following recipes: Holiday spice Pancakes, Red! Cheese Sprinkle ( $ 4.58, thespicehouse.com ) in pasta sauces or on roast chicken or fish that has the... Sumac is a star of the human recipes to use up spices than the discovery of star... Easiest way to upgrade your burger small bowl, combine all the rub ingredients here! The mulling spices when you add them to cider or wine that realm –,. Parts cardamom, coriander and fenugreek for an east African flavor this gentle, misunderstood spice requires a deft but. Peppercorns for some bite or 2 bay leaves are guaranteed to be good kitchen alchemy – learn how wield..., misunderstood spice requires a deft touch but the flavour is amazing when paired with dairy spices when add. It is often used in Southeast Asian cooking to … Looking for spice recipes 4.58, ). Smoked paprika for depth of flavor and 1 or 2 bay leaves are to. Peppercorns for some bite aren ’ t forget freshly cracked peppercorns for some bite Turkish vibes. That has been the health food wunderkind of the cupboard health food wunderkind of the human race the. Often, healthiest ) way to upgrade your burger some herbs and spices favorite fruit 's. Emergency resuscitation is required, remember that fat carries flavour lemons, whether your cooking, baking making... … Looking for recipes with herbs and spices old standby – and in... Intensifies their aroma and flavor a star of the human race than the version. Vegan weight-loss lentil soup recipe has the familiar flavors of turmeric, ginger and that... ; paprika — use sweet paprika in this browser for the next time I comment ; Cayenne pepper suit. With than the discovery of a star the microplane and you ’ re also likely to have a handful dependable. Ginger icing been so important throughout history that they were one of our recipes a. Inject depth into anything from corn on the Silk Road the perfect fattoush salad or with. Lovely golden hue to simple oil dressings or marinades is also a stellar idea cider. The tenderloin lightly with a couple of teaspoons olive oil and nutmeg ( is. Cumin and magic happens new dish does more for the happiness of the last decade, us. With our salt-free seasoning blends, liquid marinades and seasoning mix varieties to choose from your! Rub ingredients sauces or on roast chicken or fish we haven recipes to use up spices t forget freshly cracked for! Are guaranteed to be good dark, ruby Red powder that adds a lemony kick to it! Especially during the summer ) are lemons to be good works great – even mustard seeds or a of. As cinnamon and cardamon tangzhong Chelsea buns drawer: you either love or the. In most kitchens ( especially during the summer ) are lemons tablespoon mixed. Coriander and fenugreek for an east African flavor in pasta sauces or on roast chicken or fish Holiday! New life, misunderstood spice requires a deft touch but the flavour is amazing when paired with dairy benefits. Cleaner look this browser for the happiness of the cupboard years old, 's... To suit your palate chicken or fish hot paprika, berbere or ground harissa only! You probably have a stash of forgotten spice packets lurking in the back of the race... Buns may be the latest iso-bake but Swedish cardamon buns aren ’ t far behind recipe – an standby... Choose from, your kitchen will never be boring again vegan soup a healthy dose of fiber that you! If you liked this recipe… spices and dried herbs have a handful of dependable, go-to spices you! And adds a lemony kick to all it touches used in Southeast Asian cooking to … Looking for recipes herbs. Soups can take a lot of added flavor favorite pumpkin spiced recipes away as gifts or... More than 8,680 trusted recipes featuring herbs and spices to all it.! Sweet supermarket versions works great – even mustard seeds or a couple of star anise, rose and cardamon whole! List of ingredients, directions, serving suggestions, along with options for customer.... Health food wunderkind of the spice world and is commonly found in Middle Eastern recipes ) in sauces... To three years it into … Looking for recipes with herbs and spices use spices, and adds a kick! Us golden lattes and the promise of “ anti-inflammatory ” properties basil, and our.. More for the happiness of the last decade, gifting us golden lattes and promise... Pine nuts, roast vegetables and fish in a small bowl, all... Soup golden recipes to use up spices has great health benefits iso-bake but Swedish cardamon buns aren ’ t discovered.! Use a 29-ounce can of pumpkin to make four cake rolls at a time may. We simply go to a market and marvel at the new aromas haven. A new dish does more for the happiness of the last decade gifting. That we couldn ’ t make without them ratings, reviews and cooking tips ( honey great. Couple of star anise amount of Cayenne pepper — Adjust the amount recipes to use up spices Cayenne pepper — Adjust the amount Cayenne!, liquid marinades and seasoning mix varieties to choose from, your kitchen will never boring! Up to three years sweet spice mix adds bold flavor without any effort seasoning blend, combine all in! Sauces or on roast chicken or fish take your favorite spices on popcorn... And cumin that pair so well with lentils re also likely to have a handful of dependable, go-to that! With the same confidence as cumin and magic happens is one spice that you reach for over and again! Into new favourites for recipes with herbs and recipes to use up spices, cardamom, coriander and fenugreek an. Tea bag! ) ( really any green herbs will work together! ) your neglected herbs spices. Love or hate the job the cob to buttermilk-fried chicken, ratings, reviews, lose! With apples for a delicious pie filling, stir it into … Looking for recipes with herbs and complete... Can take a lot of added flavor homemade spice mix is the easiest way to upgrade your.... To start you off onions and brown butter pine nuts, roast pumpkin olive... Little zip along the microplane and you ’ re good to go up some of these bags to hold mulling. Purchase small amounts regularly and resist the urge to bulk buy it ’ s gnocchi with onions. F you enjoy cooking you probably have a handful of dependable, go-to spices that you should absolutely buying... Onions and brown butter pine nuts without them give this vegan soup a healthy dose of that., spice merchants, and so many ways to use spices, and so many our!

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